Ingredients
Scale
- 1/2 cup traditional peanut butter (not natural)
- 2 cups almond flour, packed
- 3 tbsps honey or maple syrup (honey works best)
- Optional: melted stevia sweetened chocolate chips and chopped peanuts
Instructions
INSTRUCTIONS
- Preheat oven to 275 degrees.
- Line a cookie sheet with a piece of parchment paper. Set aside.
- In a large mixing bowl combine the peanut butter, almond flour, and honey or maple syrup.
- Combine with a spatula until it forms a consistent cookie dough. If it’s not forming a dough simply add a little more honey or maple syrup 1-2 tsp at a time.
- Press the dough into cookies and with a fork make the grid on top. These cookies won’t spread, so form them to be flat.
- Bake 15-20 minutes or until sides are golden. Allow to cool in the pan.
- Prep Time: 5 mins
- Cook Time: 15-20 mins