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Baked Brie Pasta


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  • Author: Gabrielle
  • Total Time: 40 mins
  • Yield: 6-8 Servings 1x

Ingredients

Units Scale
  • 1 box of pasta, cooked
  • 1 block of Imported French Brie
  • 2 cups cherry tomatoes
  • 1 tbsp olive oil
  • 1 round of brie
  • 7 cloves garlic
  • Salt + Pepper

Instructions

  1. Preheat the oven to 350 degrees.
  2. Slice the top off the brie cheese.
  3. Place in a casserole dish along with the garlic cloves and cherry tomatoes. You can slice the tomatoes in half and leave some whole. Drizzle with olive oil and sprinkle with salt and pepper.
  4. Bake for 30 minutes.
  5. Remove from heat, Smash the garlic with a fork, and toss in the fresh pasta. Garnish with chopped parsley. If you’re craving more of a smooth sauce, you could throw everything in the baking dish into a blender and drizzle in broth to achieve your desired consistency.
  • Prep Time: 10 mins
  • Cook Time: 30 mins