Ingredients
Scale
- 6 cups Organic Chex Cereal
- 2 1/2 cups organic powdered sugar
- 2 teaspoons pumpkin pie spice
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 cups vegan white chocolate chips
- 1 teaspoon coconut oil
Instructions
- Pour cereal into a bowl and set aside.
- Melt white chocolate chips and coconut oil in a a microwave safe bowl on high for 2 minutes, stirring every 15-30 seconds until smooth.
- In a separate bowl, combine powdered sugar, pumpkin pie spice, cinnamon, and nutmeg until fully incorporated.
- Pour the melted white chocolate over the cereal, and fold until evenly coated.
- Pour the powdered sugar mixture over the cereal and gently fold until evenly coated.
- Sprinkle a little extra pumpkin pie spice on top before serving.
- Prep Time: 5 minutes
Nutrition
- Serving Size: 4-6