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Lavender Sage Lemonade

  • Author: Eat Drink Shrink
  • Total Time: 15 minutes
  • Yield: 6 glasses 1x


  • 2 cups water
  • 8 sage leaves 
  • 1 1/2 tbsp lavender
  • 50 drops liquid stevia
  • 1 1/4 cups fresh lemon juice
  • 4 cups cold water
  • Ice cubes
  • Additional lemon slices and fresh rosemary sprigs, optional


  1. In a large pot bring 2 cups water to a boil; add sage leaves and lavender. Reduce heat; simmer, allow to sit for 20 mins. 
  2. Remove and discard rosemary/sage with a strainer. Stir in the stevia, lemon juice and cold water. Transfer to a pitcher; refrigerate 15 minutes. Garnish with additional lemon slices sage leaves. 
  • Prep Time: 15 minutes


  • Serving Size: 1
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