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Vegan Pumpkin Spice Caramel Turtles

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hello & Happy Thursday!! 

 

 

 

 

I’ve been craving all things pumpkin and thinking outside the box. Everyone does a pumpkin loaf, cookie etc, so I wanted to create something that’s never been done before. Basically a basic girls dream lol.. 

 

and boom the vegan Pumpkin Spice Caramel Turtles were born!

 

There typically isn’t a lot of diversity amongst this concept. It’s your basic caramel sauce, typically made from ready made caramels, cashews and chocolate. However, you can easily play around with the base and create seasonal varieties. 

 

 

 

 


 

What’s fab about this particular recipe, is everything! It’s quick, easy, features minimal ingredients, real pumpkin, tons of flavor, has great presentation, is perf for any season, you can enjoy the caramel by itself or make turtles, and it’s a pumpkin lovers dream!!

 


 

 

If you love all things pumpkin or chocolate you’re going to be in love with these vegan Pumpkin Spice Caramel Turtles!!

 

 

 

 

 

 

 

 

 

Why this recipe is great: 

 

 

 

 

Quick

Easy 

Affordable

Perf for fall

No heavy cream

Packs real pumpkin 

Packs ton of flavor 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

[tasty-recipe id=”58238″]

 

 

 

 

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2 Comments

  1. What is 1/2 C brown? Brown what??

    1. Hi Scherai! Thank you for bringing that to my attention. It’s 1/2 cup brown sugar, sorry about that!

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