Vegan Caramelized Onion Cauliflower Mash

If there is one veggie that always surprises me, it’s cauliflower. It makes a fab sauce, pizza crust, fritter, rice, soup, and a gorgeous mash!! I feel as though it continue to surprise me and I’m always thinking of a new way to love cauliflower.
Since becoming pregnant I’ve been craving all the carbs. While I love me some traditional mashed potatoes, there are countless ways to spice up the commonplace mash and that’s how the vegan Caramelized Onion Cauliflower Mash was born.
Whether you’re all about the potatoes or not, cauliflower mirrors the texture of real mash. That being said, I wanted to combine my love for caramelized onion and it was just such a hit. The onions add a sweet and savory component to the mash and makes them undeniably good!

What’s fab about this recipe, is everything! It’s your quick and easy cauliflower mash, features minimal ingredients, is affordable, packs less carbs and more fiber, the onions add a hint of savory and sweet, the thyme ties it all in together, it can easily be made in bulk, perfect for any season, great for entertaining, and will turn any cauliflower hater into a lover after the first bite!!
If you love or even hate all things cauliflower, you have to give this new vegan Caramelized Onion Cauliflower Mash a try!!

Why this recipe is great:
Easy
Affordable
Packs more fiber and less carbs
Packs flavor
Savory
Sweet
Can easily be made in bulk




[tasty-recipe id=”57552″]
I made this tonight for dinner and it was the BEST cauliflower mash I’ve ever had. It was hard not to eat the onions right out of the skillet while they were cooking. Thank you!
Hi Tia! I’m so glad you loved them! I thought they were such a fun modern take on the everyday mash!