Hello & Happy Friday             If there is one veggie I had to pick as being the most versatile, it’s cauliflower!   You can honestly do so much with it, the options are endless. From soups to sauces, pizza crust and more, there isn’t anything that cauliflower can’t do. Bonus, it’s packed with fiber so it’s so filling. I have hundreds...

                              If there is one concept I’m trying to eat more of, it’s pasta! I’ve never been a pasta person, but it actually serves as the perfect medium to pack on the veggies. Today there are also healthier alternatives to standard pasta with the base being lentils or chickpeas etc.  I love to make everything from scratch and skip the...

                    Hello & Happy Monday!!             If you’ve ever browsed social media in the last year, I guarantee you have seen this iconic dish! It’s typically chicken based and features heavy cream, but it’s loved by everyone. If there is one dish you’re going to fall in love with, it’s this vegan Butter Cauliflower!  ...

                                        If you know me, you know I’m always finding a new way to love cauliflower. I find that the options are just endless in what you can do with it. One of my favorite spring concepts I developed last year is this fab Cauliflower Tabouli Rice! Tabouli itself if comprised of a lot of herbs, cucumbers,...

                          If there is one soup I’m completely enamored with, it’s loaded potato soup! Typically if you’re dining out this soup is heavy on the cream and all the things you don’t want. While I’ve created a cleaner version, I was curious as to wether you could do a cauliflower version. If you think about it, you can make fab cauliflower...

                          Hello & Happy Monday             Last week we featured many carb heavy options on EDS, so this week, it’s all about the veggies! When going thru some of my staple concepts, I knew we had to feature this easy Roasted Cajun Cauliflower!   Hate spice?  If you don’t have an affinity for all things spicy,...

                          Hello + Happy Tuesday!!           This week has been a busy one! I’ve been making an effort to go down my foodie bucket list and explore recipes that I keep putting off, these cauliflower fritters were one of them!   Fritters are one of those concepts that never gets old. You typically combine a handful of ingredients...

                              Hello & Happy Monday!!           I don’t know about you, but I go on a kick with different food concepts and my mind wanders  to create countless variations. At this time I’m all about cauliflower rice! a few years ago I had dabbled in cauli rice, but didn’t see what all the fuss was about and...

                          Hello & Happy Thursday               After producing upwards of 500 recipes the past few years, there is one recipe that remains to be NUMBER ONE..    and It’s these classic vegan Buffalo Cauliflower Wings!   I created this recipe back in 2014 while not even working in my own kitchen. I had seen...

                Hello & Happy Wednesday!!           If you don’t know, I’m all about all things cauliflower. It’s truly one of those remarkable veggies that can be used in countless ways and we’re always discovering a new way to love it. While you can throw it in everything from soups to sauce and even smoothies, I love to simply post it and pair it...

                            Believe it or not, I go thru phases with food. When I was first plant based it was tofu everything. To the point I probably got burnt out on it. Today I have it here and there and it still holds up, because it’s just so versatile. It’s like the cauliflower before the boom of cauliflower lol.    You can bake it, fry it, throw it in...

                        If there is one sauce I instantly fell in love with, it’s Chimichurri! I first tried it back in 2006 while living in Miami and there is something about it that just clicked after the first bite. What is this? and more importantly, where can I get some more? lol    Never heard of Chimichurri sauce?   You’ll typically find this sauce in a...

                    Hello & Happy Tuesday!             Back in 2015, cauliflower was booming and we were exploring new ways to love this  veggie left and right. While you can throw it in everything from soups to sauces, smoothies, pizza crusts and more.. There was something about Cauliflower Wings that really took off! Unsurprisingly, these Buffalo Cauliflower...

                  Hello & Happy Tuesday         With a new year comes new recipes, and this one has been my go to for years! So why wait so long to share it? It’s just so easy to the point I thought it would be a hard pass for many. However,  over the years of doing nutrition you come to realize it’s the easy concepts we crave. How to take an everyday veggie and...

                        Hello & Happy Tuesday!             If there is one veggie I’ve grown to know an love over the years, it’s cauliflower! You can simply roast it, make pizza crust, soups, throw it in smoothies, and of course, make a fab rice with it!  For many (including my husband), you have to pack on the flavor when it comes to cauliflower rice...

                      Hello & Happy Wednesday!!             Lately I’ve been going through my recipe bucket list and knew I had to do this concept. Typically you’ll only find this veggie in eggplant parm and outside of that it’s not a popular pick. However, I’m exploring more ways to give this veggie some love. I’ve done an...

                            I’ve been recreating all my favorite EDS recipes and tweaking them to perfection! One of my all time favorites, is this Mexican Cauliflower Rice!! In recent years cauliflower has truly taken over. You can use it for anything from soups to mashed potatoes, pizza crusts, and more. One of my favorite approaches to cauliflower, is rice!!   I...

                          Hello & Happy Monday!!               The new year brings new recipes and healthier concepts! Since the beginning of time, carbs have gotten a bad rap. However, there’s a big difference between good carbs (complex) and bad carbs (refined) and at the end of the day, it’s all about portions.   One of my...

                              Hello & Happy Tuesday!!               Long before my vegan days, I ate traditional wings here and there. (gasps) I was never into anything with heat, so I gravitated more towards all the fun flavors, and Thai was one of my go to’s! I personally love Thai flavors and will make my staple Pad Thai as...

                                  Hello & Happy Monday!!               In the world of plant based eats, the most important thing you need, is a good sauce! So many newbies miss the mark with that and find recipes to be underwhelming in flavor. What’s beautiful about veggies is that they are a true blank canvas. You...

                    Hello & Happy Monday             If there is one concept I’ve become completely enamored with over time, it’s cauliflower rice! Just like any vegan recipe, cauliflower rice can be a complete dud if not done right. You have to pack on the flavor and texture or it will disappoint.    this vegan Greek Cauliflower Rice does not!!    In...

                          Hello & Happy Monday!!               If you know me, you know I’m all about the carbs. While I love a good plate of classic mash, it’s wonderful to mix it up and opt for cauliflower. It comes already riced and frozen, is cheap, takes  minutes to throw together, and packs more fiber and nutrient leaving...

                          Hello & Happy Tuesday!!                 In recent years cauliflower has finally made a name for itself. Initially everyone was all about the cauliflower rice, but we’ve come to realize that there are countless other concepts that you can make with this miracle veggie.  While I love a cutting edge recipe, I...

                              Hello & Happy Thursday!!               If there is one veggie that always surprises me, it’s cauliflower. It makes a fab sauce, pizza crust, fritter, rice, soup, and a gorgeous mash!! I feel as though it continue to surprise me and I’m always thinking of a new way to love cauliflower. ...

                                      Hello & Happy Wednesday!           If there is one veggie that I’m forever completely enamored with, its cauliflower. it can take form in countless different ways, whether it be a sauce, a soup, a pizza crust, or a fab sammie, it just never ceases to amazing me!   One of my...

                              Hello & Happy Saturday!!               I rarely post on a Saturday, but following the long weekend I decided to embrace some self care yesterday and just take a breather for the first time in months. As a clinical nutritionist I think it’s just as important today to stress the diet as well as self...

                                Hello & Happy Thursday!!             In recent years I’ve come to the conclusion that cauliflower is truly that magical vegetable. Although it may make you gasp, its more incredible than even..    Avocados lol   You can make everything from soups to smoothies, bread, pizza crust, rice...

                Hello & Happy Friday!!             As much as I love buffalo cauliflower bites now, there was a time where I just didn’t get it. The batter was soggy and it tasted simply like roasted cauliflower with hot sauce. Epic fail.    After getting my feet wet working with cauliflower, I’ve grown to love it! There are truly endless options as to...