If you know me, you know I’m always finding a new way to love cauliflower. I find that the options are just endless in what you can do with it. One of my favorite spring concepts I developed last year is this fab Cauliflower Tabouli Rice! Tabouli itself if comprised of…
Let’s talk tacos! If there is one thing we all can agree on, it’s that everyone loves tacos! Believe it or not, we haven’t done many taco concepts That being said, we’re producing a variety of quick and easy taco recipes! (stay tuned) While you can…
Hello & Happy Thursday After producing upwards of 500 recipes the past few years, there is one recipe that remains to be NUMBER ONE.. and It’s these classic vegan Buffalo Cauliflower Wings! I…
Hello & Happy Tuesday With a new year comes new recipes, and this one has been my go to for years! So why wait so long to share it? It’s just so easy to the point I thought it would be a hard…
Hello & Happy Monday!! If you’ve ever browsed social media in the last year, I guarantee you have seen this iconic dish! It’s typically chicken based and features heavy cream, but it’s loved by everyone. If there is one…
Hello & Happy Tuesday! If there is one thing we all can agree on, it’s that everyone loves tacos! Believe it or not, we had not done a taco concept on EDS in years. That being said, we’re producing a variety…
If there is one concept I’m trying to eat more of, it’s pasta! I’ve never been a pasta person, but it actually serves as the perfect medium to pack on the veggies. Today there are also healthier alternatives to standard…
If there is one veggie that does it all, it’s cauliflower! You can roast it, turn into a sauce, rice, a pizza crust and more. One of my favorite ways to enjoy it, is grilling! Grilling instantly softens it versus the time consuming roasting and you can derive much more flavor with…
If there is one veggie that does it all, it’s cauliflower! You can roast it, turn into a sauce, rice, a pizza crust and more. One of my favorite ways to enjoy it, is grilling! Grilling instantly softens it versus the time consuming roasting and you can derive…
In the world of plant based eats, the most important thing you need, is a good sauce! So many newbies miss the mark with that and find recipes to be underwhelming in flavor. What’s beautiful about veggies is that they are a true blank canvas. You can…
If there is one thing I haven’t tried a lot, it’s jerk seasoning! Whether it be because I haven’t had it often or that there or minimal spice blend options at Whole Foods, it just isn’t something I craved, until now! If there…
Hello & Happy Friday If there is one veggie I had to pick as being the most versatile, it’s cauliflower! You can honestly do so much with it, the options are endless. From soups to sauces, pizza crust…
If there is one soup I’m completely enamored with, it’s loaded potato soup! Typically if you’re dining out this soup is heavy on the cream and all the things you don’t want. While I’ve created a cleaner version, I was curious as…
Hello & Happy Monday Last week we featured many carb heavy options on EDS, so this week, it’s all about the veggies! When going thru some of my staple concepts, I knew we had to feature…
Hello + Happy Tuesday!! This week has been a busy one! I’ve been making an effort to go down my foodie bucket list and explore recipes that I keep putting off, these cauliflower fritters were one of…