I don’t know about you, but I go on a kick with different food concepts and my mind wanders to create countless variations. At this time I’m all about cauliflower rice! a few years ago I had dabbled in cauli rice, but didn’t see what all the fuss was…
Hello & Happy Wednesday!! If you don’t know, I’m all about all things cauliflower. It’s truly one of those remarkable veggies that can be used in countless ways and we’re always discovering a new way to love it. While you can throw…
Believe it or not, I go thru phases with food. When I was first plant based it was tofu everything. To the point I probably got burnt out on it. Today I have it here and there and it still holds…
If there is one sauce I instantly fell in love with, it’s Chimichurri! I first tried it back in 2006 while living in Miami and there is something about it that just clicked after the first bite. What is this? and more importantly, where can I get some more?…
Hello & Happy Tuesday! Back in 2015, cauliflower was booming and we were exploring new ways to love this veggie left and right. While you can throw it in everything from soups to sauces, smoothies, pizza crusts and more.. There…
Hello & Happy Tuesday! If there is one veggie I’ve grown to know an love over the years, it’s cauliflower! You can simply roast it, make pizza crust, soups, throw it in smoothies, and of course, make…
Hello & Happy Wednesday!! Lately I’ve been going through my recipe bucket list and knew I had to do this concept. Typically you’ll only find this veggie in eggplant parm and outside of that it’s not a popular…
I’ve been recreating all my favorite EDS recipes and tweaking them to perfection! One of my all time favorites, is this Mexican Cauliflower Rice!! In recent years cauliflower has truly taken over. You can use it for anything from soups to…
The new year brings new recipes and healthier concepts! Since the beginning of time, carbs have gotten a bad rap. However, there’s a big difference between good carbs (complex) and bad carbs (refined) and at the end of the day, it’s all about portions. One of my favorite carb…
Long before my vegan days, I ate traditional wings here and there. (gasps) I was never into anything with heat, so I gravitated more towards all the fun flavors, and Thai was one of my go to’s! I personally love Thai flavors and will make my staple Pad Thai…
Hello & Happy Monday If there is one concept I’ve become completely enamored with over time, it’s cauliflower rice! Just like any vegan recipe, cauliflower rice can be a complete dud if not done right. You have to pack on…
If you know me, you know I’m all about the carbs. While I love a good plate of classic mash, it’s wonderful to mix it up and opt for cauliflower. It comes already riced and frozen, is cheap, takes minutes to throw together, and packs more fiber and nutrient leaving…
Hello & Happy Tuesday!! In recent years cauliflower has finally made a name for itself. Initially everyone was all about the cauliflower rice, but we’ve come to realize that there are countless other concepts…
If there is one veggie that always surprises me, it’s cauliflower. It makes a fab sauce, pizza crust, fritter, rice, soup, and a gorgeous mash!! I feel as though it continue to surprise me and I’m always thinking of a new way to love cauliflower. Since becoming pregnant I’ve…
Hello & Happy Wednesday! If there is one veggie that I’m forever completely enamored with, its cauliflower. it can take form in countless different ways, whether it be a sauce, a…