Vegan Cranberry Bliss Bars

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

In all honesty, I crave sweets less and less as time goes by. However, there are a few combos that I always crave year round, one in particular is.. Cranberry Bliss Bars!! . 

 

Although I haven’t had one in ages, I was instantly hooked simply based on the aesthetics alone. I love white chocolate and anything with fruit so it’s definitely my cup of tea!

 

While there are countless non vegan versions, there was little to no vegan varieties that I came across years ago. Knowing just how amazing this concept is, I jumped at the opportunity to recreate this timeless holiday treat and wanted to tweak the recipe! When I first created this recipe it packed less butter and sugar, but while it was more conservative on the calories, it lacked the richness of the traditional variety, so this is the new and improved version!!

 

 

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What I love about this bar is that it packs all the ingredients that evoke the essence of holidays such as citrus, cinnamon, cranberries, you can sub with coconut sugar, features vegan white chocolate (you can get on Amazon), has great aesthetic appeal, can be made in bulk, has easy to follow instructions, is buttery soft, and is the perfect holiday dessert! 

 

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If you’re looking for the that modern vegan holiday dessert that is just as good as the classic version. You have to try my recipe for vegan Cranberry Bliss Bars!

 

 

 

 

 

 

 

 

 

 

 

Why this recipe is great: 

 

 

 

 

Easy

Great aesthetic appeal

Non vegan approved

Can be made in bulk

Perfect for entertaining 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

[tasty-recipe id=”57774″]