Vegan Cinnamon and Sugar Muffins

 

 

 

 

 

 

 

 

 

 

I was going to save this recipe for Friday, but I lately I’ve been getting a few random cravings and they are just too good not to share right away lol. If you know me, you know I long for all things cinnamon and sugar. I feel as though this combo is a staple, it’s not overwhelming in flavor and is just perfect for any season. 

 

While I love this combo, it occurred to me that I didn’t have this flavor even with my array of muffin concepts lol. That being said, this recipe was just a no brainer! Not crazy about cinnamon and sugar?! Don’t worry, I’m sure there is a fab weekend muffin for you!!

 

To date I’ve done a Pistachio, Chocolate Chip Muffin, Carrot Cake, Blood Orange Muffin, Blueberry Basil, Lemon Poppy Seed, Lemon Blackberry, Matcha Chocolate Chip, Cinnamon Pear, Triple Berry, Lemon Blueberry, Double Dark Chocolate Chip, Eggnog, Gingerbread, Peanut Butter & Chocolate, Dark Chocolate Strawberry, Orange Cranberry, Peach Oatmeal, Strawberry Basil, Raspberry Almond, Pumpkin Chocolate Chip, Cinnamon Apple, Blueberry Almond, Green Machine ,Lemon Rosemary, & Dark Chocolate & Raspberry muffins!

 

 

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This recipe is fab four countless reasons. It’s my staple muffin base, minimal ingredients, easy to follow, affordable, contains no dairy or eggs, is packed with cinnamon, buttery soft, perf for any season, can easily be made in bulk, you could add a cream cheese icing drizzle to turn it into a cinnamon roll muffin, great for entertaining, has aesthetic appeal, and is a cinnamon lovers dream!!

 

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If you love all things cinnamon and sugar, you’re going to love these staple Cinnamon & Sugar Muffins!!

 

 

 

 

 

 

 

 

 

 

 

Why this recipe is great 

 

 

 

Quick

Easy 

Affordable 

Packed with cinnamon

Buttery soft

Perf for any season!