Hello & Happy Friday
If there is one concept I love on the weekends, it’s a good biscuit!! As a Southern native, biscuits are a big deal! They come in tons of varieties and you can create both savory and sweet!! I personally love biscuits as I find them to be nostalgic, and the options are endless in regards to the countless flavors you can create.
In addition to the countless flavor combo’s biscuits are good for any season and pair well with just about any dish!
I personally love a good fruit forward biscuit! However, when it comes to any baked good you have to balance the amount of moisture you’re adding with the fruit or you can end up with just a big mess. With biscuits having a more drier texture you can add tons of fruit without compromising the texture. This is just another reason as to why I love these vegan Blueberry Biscuits!!
What’s fab about this recipe, is everything! It’s quick, easy, affordable, perfect for any season, packs flavor, can be made into a dessert if desired, perfect for brunch, have aesthetic appeal, perf for entertaining, the blueberry butter puts them over the top and they are guaranteed to make any non biscuit lover one instantly after the first bite!!
If you love all things biscuits or blueberries, you’re going to love these new vegan Blueberry Biscuits with blueberry butter!!
Why this recipe is great
Perf for brunch!
Features vegan bluebbery butter
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