Vegan 5 Ingredient Pumpkin Fudge
I don’t know about you, but I remember homemade fudge being a big thing when I was growing up. Perhaps it was a souther tradition, but it evolved to just be a staple. To this day I have never made homemade fudge,…
I don’t know about you, but I remember homemade fudge being a big thing when I was growing up. Perhaps it was a souther tradition, but it evolved to just be a staple. To this day I have never made homemade fudge,…
This weekend is the first weekend in a long time that I’m not cooking as a much needed break is warranted lol. While Cooking is my safe haven, creative outlet, and much more.. We can’t be “go go go” all…
Since everyone is celebrating Halloween this weekend, it’s all about the sweets! When it comes to pop tarts, I haven’t enjoyed one in ages. As kids they were sadly considered commonplace as a breakfast option. (cringe) While you won’t see me every grabbing for a store…
When it comes to a weekend brunch, I love a good muffin and a vegan danish! When I hear the word danish, I cringe at thinking of making homemade pastry dough. While at NYU I did a class on laminating dough (adding butter to the dough) and it was just…
There are some concepts that are just nostalgic for fall and of course camping, and it’s s’mores! One of the first recipes I ever produced back in 2014, was actually s’mores. That being said, I wanted to revisit this nostalgic concept, but put a healthier twist on them.. and the almond flour…
Hello & Happy Wednesday!! Here’s to one of the first pumpkin concepts of the season, vegan Pumpkin Cheesecake! While I love pumpkin pie, there is something fresh and modern about a vegan cheesecake….
Hello & Happy Tuesday!! If you’ve been following along, I’ve been on a pumpkin rampage to produce all my cravings! Something I always love is a good bundt cake. Even though I cook full time, baking a full cake with…
Since leaving New York I rarely enjoy a bagel. There is just something about an NYC bagel that eclipses any others I’ve tried. Whether it be due to the size, flavor, quality of the bread, it’s just…
If there is one concept that is a must for the fall season, it’s Pumpkin Soup! Once upon a time I viewed soup as this intricate dish that I just couldn’t do. However, if you’re new to cooking or…
I’m a little late today, but felt the need to share this effortless recipe based on requests and that it’s the perf meal prep treat to make on a lazy Sunday!! Weeks ago I started on my pumpkin journey to whip up as many concepts I could dream…
Hello & Happy Saturday!! If there is one concept I’m forever enamored with, it’s vegan danishes! Since I discovered that ready made pastry dough is actually vegan, I’ve been on a mission…
Hello & Happy Friday!! If there is one concept I’m completely enamored with, it’s pumpkin, with anything, but especially.. White Chocolate! Since as a whole I’m not a big chocolate…
I typically never post on a Saturday, but since I missed a few days this week I thought I would share a recipe I put together over the holidays. Although the holidays are here and gone, this recipe is here…