Hello & Happy Monday!!
Since getting back in the kitchen, I’ve been craving a few dessert concepts. On EDS we feature everything from 1 bowl cakes with food coloring to gluten and refined sugar free treats such as this recipe!
I’ll be honest, I’m not big on almond butter in recipes. It’s on the pricier side, can be too oiling sometimes, and I find it also tends to dry out recipes. If you don’t have a solid recipe, almond butter can easily ruin a recipe.
Since I don’t use it a lot in concepts, I wanted to explore a minimalist brownie recipe and the new Almond Butter Brownies were born! I was a lil skeptic that this recipe would turn out good. It has little to no ingredients and again almond butter can ruin a good recipe, but these came out so good!
These are made sans refined sugar, flour, contain only a flax egg, you can skip the extract if desired, low sugar, features stevia sweetened chocolate chips, take minutes to throw together, are perfect for any season, they hold together, are packed with protein, filling, can easily be made in bulk, gluten free, and just a must try!
If you love all things almond butter, you have to try these new Almond Butter Brownies!
Why this recipe is great:
Refined sugar free
Features stevia sweetened chocolate