Today was a busy day so I’m running a little behind, but there is always room for vegan muffins! When it comes to muffins I’m all about them. For years I steered clear of them, because the mixture just always seemed off with vegan recipes. However, once I found a recipe that works..
I went full steam ahead to explore countless flavors such as Double Dark Chocolate Chip, Eggnog, Gingerbread, Peanut Butter & Chocolate, Dark Chocolate Strawberry, Orange Cranberry, Peach Oatmeal, Strawberry Basil, Raspberry Almond, Pumpkin Chocolate Chip, Cinnamon Apple, Blueberry Almond, Green Machine , Lemon Rosemary, & a Dark Chocolate & Raspberry muffins!
Out of all these flavors it occurs to me that one got away, a Lemon Blueberry! If you know anything about my preference, I’m all about lemon! I find that it only enhances the flavor of whatever fruit you pair with it and blueberry is one of the best!!
What’s fab about these muffins, is everything! Quick, easy, minimal ingredients, buttery soft, packs tons of blueberries, notes of lemon, aesthetically appealing, can easily be made in bulk, perf for any season, and just such a staple recipe!
If you love all things blueberry or are simply searching for a staple vegan muffin recipe, you’re going to love these vegan Lemon Blueberry Muffins!!
Why this recipe is great:
Perf for any season