If there is one dessert I’m forever enamored with, it’s Apple Pie. It’s nostalgic, packed with apples and the majority of the sugar can be derived from the fruit which is always my preference. I think a homemade apple pie was one of the first concepts I tried ages…
Lately I’ve been craving all things savory, but I knew it was time to feature a new dessert concept! No matter what they say, you can never have too many cookie recipes, especially…
Hello & Happy Friday!! I don’t know about you, but I always go thru phases with foods. Once I find a recipe that works I’m off to thinking of a variety of…
Hello & Happy Tuesday!! If there is one item I could throw in countless dishes, it’s olives! You can throw them in everything from salads to dips, top sandwiches with them and more. One of my personal favorite approaches…
This post is sponsored by So Delicious Dairy Free and all opinions are my own. #SoDeliciousDairyFree #sponsored When it comes to desserts, we all have our favorites! While I’ve gone through phases with drinking coffee,…
Hello & Happy Sunday!! If you haven’t noticed, we’re all about the bread recently on EDS. For the longest time I overlooked breads. I found that it’s so much easier just to simply go for the store…
Since quarantining, we’ve been all about the bread! We’ve done everything from countless pretzel recipes to bagels and more. The reason being, that bread tastes a million times better homemade, and it’s just so easy! Yes, bread making is known…
Whenever I start with a recipe category, I’m off to dreaming of the next variation! Currently I’m in a homemade pasta phase as homemade is completely different than any store bought variety you can pick up. There is also something about the process that I’m just drawn to. It’s…
Hello + Happy Wednesday!! A week via EDS wouldn’t be complete without an effortless vegan truffle recipe! As someone who cooks full time I go through phases with food. Right now, I’m in a truffle phase to explore all…
After the hectic holidays our energy is typically zapped when it comes to food prep. That being said, I’m on a mission to create effortless and affordable concepts from lunch to dinner, snacks and sweets! When it comes to almond flour, I…
Hello & Happy Thursday!! If there is one veggie I love, it’s beets! However, long before my veggie days, like most kids, I wasn’t fond of beets. Whether it be the color, texture, flavor or C all of the…
Hello & Happy Friday!! We’re wrapping up 2019, so we’re finishing off this fab year with some game changing recipes!! Long before this recipe I had dabbled in vegan caramels. I had tried…
If there is one approach I always take with recipes, it’s to create color! Working with veggies you can derive natural color in countless ways and purple sweet potatoes is one of them! Purple sweet potatoes were actually created around 2006, and pack more nutrients than your typical standard…
If you know anything about me, you know I’m all about onions! I throw them in anything and everything and could literally eat them just by themselves, especially if they are caramelized! When it comes to caramelized…
Hello & Happy Saturday!! I don’t typically feature new recipes on a weekend, but this one was just too good to pass up! Since the first sign of fall I’ve been whipping up effortless pumpkin concepts…