Vegan Cinnamon + Sugar Pretzel Bites
Since quarantining, we’ve been all about the bread! We’ve done everything from countless pretzel recipes to bagels and more. The reason being, that bread tastes a million times better homemade, and it’s just so easy! Yes, bread making is known to be time consuming, involved, and many times just fail altogether. While that does happen from time to time, the bread recipes on EDS are tried and true and have been successful time and time again.
We’ve all been there when you put your entire day into making bread and then it just fails. You dread the time, money, and effort put into it. However, all bread recipes on EDS are tested multiple times. They are fool proof!
With whipping up the next bread concept, I wanted to offer more bite options and knew we had to too a cinnamon sugar option. I personally love the bite option as it’s more effortless, you simply slice and boil. The pretzel shaping can be overwhelming for some and or they lose their defined shape after baking. I honestly love the bite size portions as I find they go stale not as fast as the full pretzels, they have a softer texture, and they are great for entertaining! Bonus, you can pair them with a sauce if you desire or enjoy as is! (My preference)
If you’re searching for that staple vegan pretzel bite, you have to try these new vegan Cinnamon Sugar Pretzel Bites!!
Why this recipe is great:
Quick
Easy
Affordable
Great for entertaining
Buttery Soft
You can pair with a sauce if you like
[tasty-recipe id=”58080″]