Let’s talk cookies!
Everyone loves a classic chocolate chip cookie, but I also love a classic cookie bar! Bonus, I find that the texture can be better with bars and they even stay fresher longer. Since we’ve done a slew of Levain style cookie concepts over the past year, I knew we had to revisit cookie bars again and add more to the list.
While I love to go for innovative flavors, I knew we had to bring it back to the classics, and feature a staple vegan S’mores Bar!
Since cookies are typically made using a standing mixer, I wanted to gravitate away from that and offer and option that could be made in one bowl. A mixer is great for whipping butter, but it can also be a pain to clean and the less dishes the better!
What’s fab about these cookie bars? Everything! It’s modeled after our salted chocolate cookie bars, doesn’t even need flax eggs or a chill time, can all be made in 1 bowl if desired (skip the mixing bowl), uses vegan butter and stevia sweetened chocolate chips, is packed with chocolate chips, has notes of graham crackers, is packed with the big marshmallows, compromises nowhere with texture or flavor, perfect for any season, have texture, but are buttery soft!
If you’re all about S’mores cookies, you have to try these new vegan S’mores Cookie Bars!
Why this recipe is great:
No chill time
No sifting of ingredients
Made with stevia sweetened chocolate chips!