1 Bowl Vegan Brown Butter Salted Caramel Cookies
Hello + Happy Thursday!!
In the last 6 months or so I’ve been obsessed with 1 bowl concepts! There is something about a minimalist baked good that provides the same results as those with countless steps, that I’m just all about! Each week I aim to feature one new cake or cookie recipe, and this week.. It’s all about these new 1 Bowl Vegan Brown Butter Salted Caramel Cookies!!
Brown Butter ?
Like you I didn’t get what all the fuss was about and finally explored it. I’m telling you, I’m not sure on the chemical reaction that takes place, but by simply cooking butter a little down, you immensely amplify the flavor. So much so that I don’t know why you wouldn’t do it with just about everything that calls for butter lol. (yes, it’s that good!) Since exploring brown butter we’ve done a handful of concepts, and each one delivers! So it was a no brainer to explore another cookie recipe.
Where do you find vegan caramels?
I know you’re probably asking yourself, where on earth do you find vegan caramels? For years they were like finding a needle in a haystack. However, today you can get vegan caramels easily on Amazon and all you need is 1 bag to make a batch of cookies. In terms of quality, they mirror traditional caramels and I can’t even tell the difference.
What’s fab about these cookies? Holy moly, everything. It’s my staple 1 bowl cookie recipe, features browned butter to amplify the flavor, sugar free chocolate chips, sweet with notes of salt, you don’t have to beat butter or sugar, no need for flax eggs, it’s perfect for any season, they have aesthetic appeal, quick, easy, can be made in bulk, and are just hands down my favorite cookie!
If you love all things brown butter, caramel, or just amazing vegan cookies, these don’t disappoint in any department. You have to try these new 1 Bowl Vegan Brown Butter Salted Caramel Cookies!
Why this recipe is great:
Vegan Caramel
Sugar free chocolate
You need just 1 bowl
No beating of butter and sugar
No flax eggs
Perfect for any season
Rich notes of butter
[tasty-recipe id=”60485″]