Hello & Happy Saturday!! As a southern native, fudge was always a thing. They sold it at bakeries, people brought it to gatherings etc. However, I hate to say it, but today fudge just isn’t something you much about anymore lol. Perhaps because as a whole…
Let’s talk bread! If there is one thing I love more than even a dessert, it’s homemade bread. Once you get over the fear of working with yeast (me), it’s one of the most fun concepts to explore. When it comes to yeast there are…
If there is one concept that Easter is iconic for, it’s the Reese’s Peanut Butter Eggs! While honestly I’m not a peanut butter or chocolate person, it was and still is one of my personal favorites, especially when served chilled lol. …
My favorite thing to do with cooking, is create a bucket list! There are so many recipes I come across that fall into this category and I try my best to work my way thru them. However, sometime recipes escape me.. like these vegan Pansy Shortbread Cookies!! Around…
Hello Pink Noodles! I don’t know about you, but I love adding color to dishes. You can add color by simply adding vibrant produce to a recipe or one of personal favorites, dying noodles! Long ago nobody used natural dyes, but they’ve become…
Hello + Happy Friday!! While we’ll be celebrating indoors, Easter is still coming! Out of all the cake flavors, Carrot Cake has always been one of my personal favorites. Being a November baby, it was still the one…
If there is one cake variety I’ve always been drawn to, it’s carrot cake! Whether it stems from being a November baby or just having an affinity for all things cinnamon, I just love it! This…
If you know me, you know I’m all about the lemon concepts. With pregnancy, I’m even more about it! Did you know that you can actually carry a gene that makes you more likely to enjoy bitter flavors?! As you guessed it, I have it!! …
Let’s talk Carrots! In our house, we go through about 2 large bags of carrots a wk. I use them in my daily juice and roast them all the time. They make for the perfect fries and are so good in a soup! Bonus, there…
If there is one thing I crave when the spring weather hits, it’s a good salad! While I can simply throw a bunch of veggies together and call it a day. It’s so easy to take a few extra steps and create something that’s truly memorable…
Hello & Happy Saturday!! Weekends are for relaxing, and pancakes! While the temperatures are still frigid outside, I’m already starting to crave all the spring flavors. The shifting of the seasons is honestly my favorite thing. New seasons bring new…
Recipe Roundup If there is one thing I love, it’s a good recipe roundup! We feature them for various categories, but especially holidays. While many may pass on Valentine’s Day, it’s just another excuse to get creative in the kitchen…
If there is one type of recipe I love to explore on a weekly basis, it’s pasta! Typically you envision that pasta is paired with either a red or white sauce and you call it a day. However, there is so much room…
Hello & Happy Sunday!! To honor that the weekend is finally here, I alway whip up a brunch concept! Typically my breakfast routine is avocado toast or homemade granola, but the weekends are a time to let go of my routine and have fun in the…
I’ve been on a mission to bring you countless breakfast concepts form savory to sweet! While we all love a good pancake or muffin, it can be more of a challenge to create savory dishes. One of my favorite concepts that…