Let’s talk pasta! If there is one type of recipe I love to explore on a weekly basis, it’s pasta! Typically you envision that pasta is paired with either a red or white sauce and you call it a day. However, there is so…
Due to the temperatures dropping lately I’ve been all about creating effortless soups. There are so many staples to cover and this one has been on my bucket list for a long time! Chicken noodle…
If there is one recipe I’m excited about this year, it’s this vegan Creamy Roasted Brussels Sprout Soup! Believe it or not, there were next to no recipes for this concept online and I was shocked. Just about every gravitates towards the flavor…
Since we’re all craving comfort foods, I thought I would revisit one of my favorites and tweak it to feature more veggies. Since many are working with limited food options, soups are the way to go for endless reasons. You can make them in bulk, pack on the…
With the temperatures dropping, I’m all about the soup! Believe it or not, I once rarely craved soup. After years of never ordering it while dining out, I just lost my infatuation with soup altogether. They typically are made with chicken or beef…
Hello & Happy Wednesday This week on EDS, it’s all about the veggies! I’ve found that people struggle most with making everyday veggies taste desirable. While I can easily throw a salad together and call it…
Hello & Happy Monday!! Everyone is recovering post Thanksgiving weekend. So today is all about something quick, easy, and veggie packed! While I love a salad, soups are honestly one of my favorite concepts. They pack the illusion that…
I don’t know about you, but I’m all about everything spinach and artichoke! Lately I’ve been on a mission to explore as many concepts to feature this classic combo as I find that it’s typically just used as a heavy dip….
Let’s talk corn! If there is one thing I love today, it’s corn. Within the last few years I’ve fallen in love with grilled corn as it adds a hint of savory and sweet to countless dishes and its just too good. Believe it or not, for years I steered clear of corn. Whether it…
Hello & Happy Monday! I don’t know about you, but there was a time when I rarely ate corn. Perhaps it stemmed from it being one of the the largest GMO crops next to soy, or the that its composition is mostly just…
Hello & Happy Monday! I don’t know about you, but there was a time when I rarely ate corn. Perhaps it stemmed from it being one of the the largest gmo crops next to soy, or the that it’s composition is mostly carbs with little nutritional value. For…
Let’s talk salads! When it comes to summer, I’m craving a salad nearly every day. It’s light, refreshing, doesn’t weigh me down, and they can be as veggie packed as you like. Needless to say, there are endless variations when it comes to salads. One of my personal favorites…
Let’s talk salads! When it comes to summer, I’m craving a salad nearly every day. It’s light, refreshing, doesn’t weigh me down, and they can be as veggie packed as you like. Needless to say, there are endless variations when it comes to salads. One of my personal summer…
Let’s talk salads! When it comes to summer, I’m craving a salad nearly every day. It’s light, refreshing, doesn’t weigh me down, and they can be as veggie packed as you like. Needless to say, there are endless variations when it comes to salads. One of my personal favorites that’s good for any season, is…
Once upon a time I shared away from pasta. I felt that it held no nutritional value and I just didn’t see the purpose. Today, I take a different approach to the diet and food in general. Food is meant to be enjoyed, and pasta actually serves as the perfect medium…