Let’s talk fudge!
Typically fudge is packed with whole milk or condensed milk, butter and more. However, you can easily make a vegan fudge that tastes like the real deal. One of my personal favorites, was peanut butter! Something about it is nostalgic for me and like taking a walk down memory lane. That being said, I wanted to explore a vegan version, but one that really mirrored traditional fudge. Worried about the sugar content? You can also curb the additional sugar by using stevia based powdered sugar!
Just like that, the new vegan Peanut Butter Fudge was born!
What’s great about this fudge? Everything! It’s quick, easy, affordable, can be thrown together in minutes, packs a rich peanut butter flavor, contains less sugar than most, features stevia powdered sugar, you can throw in nuts, top with flake salt, it can easily be made in bulk, can be coated in chocolate, it’s perfect for any season, you can use natural peanut butter, it’s great as a gift, has the perfect texture and just such a must try!
If you’re all about classic desserts, you have to try our new easy vegan Peanut Butter Fudge!
Why this recipe is great:
Can easily be made in bulk